Mother Teresa once said: “If you can’t feed a hundred people, then just feed one”. The COVID-19 pandemic might leave us wondering what we can do as individuals, with so much hardship happening around us. Street food vendor Francisco Gastelum, better known as “El Veneno” (the Venom), didn’t give it too much thought and gave back to the community that has helped his food stand grow.
Last Saturday and the week before he went out with his wife Alma and two sons to buy food. After finishing their day at the food stand and with help of some suppliers, they carried out their plan. Between the four they cooked up a healthy fish stew, served with tortillas. In the afternoon they drove out in the family’s “Pulmonia” taxi to start the drop-off. They first stopped at the fisheries docks, then headed to La Juarez neighborhood and finished at the poorer periphery. They gave away over 300 meals, without any charge. Mister Venom told me he couldn’t believe how positive everybody’s response was. “It really fills my heart with joy that I can share my blessings.” The Veneno food stand is open from Tuesday through Saturday from 7.00-11.00 a.m. serving crunchy breakfast tacos (take-away only).
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Flavor TellerMaaike Hoekstra has lived in Mexico for over 15 years. She is passionate about Mexican culture and food. Here are the stories and recipes she finds along the way. Archives
September 2024
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